Johanna - our chocolatier - is responsible for the wonderful sweet delicacies.
Our new praline workshop
Chocolates hearts ... each heart is unique, unique in design and taste!
Motif chocolate toppings filled with various chocolate canaches
Fine wind bakery with sweet packaging made with old models.
A special kind of experience!
In cooperation with our long-time friend and fish specialist Walter Grüll, we have developed CAVIAR PRALINES.
This unique flavor combination of the finest chocolate and noble caviar is available from us, the caviar producer Grüll and from a few selected partners.
Let yourself be inspired for a very special taste experience!